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Aimbridge Hospitality Bartender in Rancho Santa Fe, California

Job Summary

The Bartender is responsible for preparing food and drink orders serving beverages and meals to patrons as regulated by state and federal age requirements and coordinating lounge/bar activities.

Responsibilities

QUALIFICATIONS:

  • Three to six months related experience; or equivalent combination of training and experience.

  • Alcohol Awareness Certification (must comply with State regulations).

  • Requires the ability to read write and speak the English language.

  • Ability to identify and resolve problems in a timely manner; develops alternative solutions and uses reason even when dealing with emotional topics.

  • Ability to manage difficult or emotional customer situations; includes the ability to respond promptly to customer needs and requests for service and assistance.

  • Ability to maintain a high level of professionalism; treats others with respect and consideration regardless of their status or position.

  • Knowledge of and ability to appropriately interpret and follow policies and procedures.

  • Knowledge of and ability to adhere to safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.

  • Ability to present and express ideas and information clearly and concisely in a manner appropriate to audience whether oral or written.

  • Ability to meet the demands of the work schedule to be at work and on time. May occasionally require the ability to work outside of regularly scheduled hours. Schedules may vary based on business need.

RESPONSIBILITIES:

  • Checks identification of customers to verify age requirements for purchase of alcohol.

  • Presents menu answers questions and takes food and beverage orders from guests and/or serving staff.

  • Prepares drink orders including wine liquor and beer.

  • Prepare appetizers and food items according to recipes and standards.

  • Monitors seating in lounge/bar area ensuring all guests are served.

  • Computes bill and accepts payment; tracks and balances sales receipts.

  • Attempts to limit problems and liability related to customers' excessive drinking by taking steps such as discontinuing alcohol service and notifying management of potential problem(s).

  • Clean bars work areas and tables as well as glasses utensils and bar equipment.

  • Maintains kitchen and lounge station by keeping area tidy; clean and stock kitchen and bar at the end of each shift.

  • Plan organize and control the operations of the lounge/bar area.

  • Slice and pit fruit for garnishing drinks.

  • Arrange bottles and glasses to make attractive displays.

  • Create drink recipes.

  • Inventories liquor food supplies and equipment weekly. Order or requisition supplies as needed.

  • Ensures all temp logs and waste logs are maintained daily.

  • Receives dates and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications.

  • Ensures tips are reported properly for tax processing.

  • Other duties as assigned.

Property Details

Boldly reimagined, intentionally honored, rich with comfort.

Nestled amongst San Diego’s rolling hills, citrus groves, and desert landscapes, The Inn at Rancho Santa Fe is an escape to a bygone era. Steeped in vintage luxury, rich history, and time-honored tradition, The Inn has undergone a property-wide renaissance, inviting guests to experience the charm of a simpler time and place where elegance is innate, hospitality is abundant, and the vibrant joy of a sun-soaked Southern California lifestyle is all around.

About Evolution Hospitality

As the dedicated lifestyle vertical at Aimbridge, Evolution Hospitality creates distinct lifestyle experiences and drives performance throughout our curated collection of independent, luxury, boutique, lifestyle, and soft brand hotels, as well as restaurants, bars, and lounges throughout North America. At Evolution Hospitality, our focus on equal parts culture and results is what determines who makes the cut to be a part of this talented group, both at the corporate office and in the field. Honesty and humility are just as important as intellect and ability, and each member of the team embraces the challenge of becoming a better human being, both personally and professionally, as part of the package. And it’s this magical combination of brilliant, caring individuals that makes Evolution Hospitality the world-class operation it is today.

Company Overview

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Benefits

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

  • Now offeringDaily Pay! Ask your Recruiter for more details

  • Medical, Dental, and Vision Coverage

  • Short-Term and Long-Term Disability Income

  • Term Life and AD&D Insurance

  • Paid Time Off

  • Employee Assistance Program

  • 401k Retirement Plan

Compensation Min

USD $16.00/Hr.

Compensation Mid

USD $16.00/Hr.

Compensation Max

USD $19.20/Hr.

Apply for this position (https://careers-aimbridge.icims.com/jobs/338693/bartender/job?mode=apply&apply=yes&in_iframe=1&hashed=-1834475008)

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EEO Statement

Aimbridge Hospitality provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.

PropertyThe Inn at Rancho Santa Fe

Posted Date3 months ago(7/5/2024 10:04 PM)

ID2024-338693

LocationUS-CA-Rancho Santa Fe

CategoryFood & Beverage

TypeSeasonal Temporary

StatusPart-Time

Company : NameEvolution Hospitality

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