Responsibilities

Prepares and serves food for students and staff. Works with staff who prepare and serve meals, maintain high standards of sanitation, housekeeping, and safety and in operation and care of equipment. Assists in maintaining and improving standards of food preparation and service. May work with students as indicated

Qualifications

High school diploma or GED. Previous Food service experience is a plus.

Follow this link for more information about our benefits:

Candidate Home (ehr.com) (https://hrportal.ehr.com/universalhealthservices/Candidate)