At Jimmy John's we are a restaurant that makes fast, fresh sandwiches. We are looking for a couple of good delivery drivers. We have day shifts and night shifts (both week days and weekends) available. Day shifts go from 10:45am to 2:00pm (or when they lunch rush slows down, one of the drivers sticks around until the night shift, this rotates between drivers) and night shifts go from 4:00pm to 9:30pm (we close at 9 and then there is some closing tasks to be done). My drivers usually make $30 to $80 in tips for the shift plus their hourly wage. We do a set schedule so you can plan your life. We have a flexible part time schedules that works well with a class schedule if you are a student. We will give you a sandwich on the shifts you work. We will give you a base pay $14/hr and 5% of your net sales. The 5% and your tips walk with you at the end of your shift each day. We have a smaller delivery area so you use less gas. We serve sandwiches so your car won't smell like pizza or wings. You need to have a clean driving record(no suspensions), a reliable vehicle and your own insurance. If you haven't worked delivery before we will train you.

Each Jimmy John’s franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee’s restaurant(s). The terms “Company,” “Jimmy John’s,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John’s restaurant to which you are applying.

Jimmy John’s and its franchisees are equal opportunity employers.

*Subject to availability and eligibility requirements.

Company Introduction

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!