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Refresco Blender in Fort Gibson, Oklahoma


Role and Responsibilities

  • Maintains efficient operations of required Blending equipment, including CIPs.

  • Knowledge of GMP's Works in accordance with Good Manufacturing Practices.

  • Obtains raw ingredients and other necessary materials to perform work and properly documents raw materials usage.

  • Pumps and blends concentrates in accordance with recommended formulations provided by the Quality Assurance Department.

  • Operates pasteurizers to ensure products are pasteurized in accordance with product specifications.

  • Completes blend sheets and associated paperwork in a timely, accurate, and legible manner.

  • Obtains tanker/silo or container samples in accordance with Company‚Äôs policies and procedures and delivers samples to Quality Assurance Department for testing.

  • Maintains solid communication with Production, Planning, and Quality Assurance throughout the process and during shift changes.

  • Washes and sanitizes silos, tanks and production lines using approved CIP methods.

  • Performs all necessary quality checks and testing as determined by the Quality Department or Management.

  • Follows instructions and responds to management or lead direction and complies with new policies or standards of operation.

  • Writes and speaks clearly and informatively and able to read and interpret written information.

  • Demonstrates accuracy and thoroughness and completes work in timely manner.

  • Able to deal with and adapt to frequent change, delays, or unexpected events and reacts well under pressure.

  • Follows policies and procedures. Observes safety and security procedures and reports potentially unsafe conditions.